Tomato Shorba Recipe

Aira    Recipe     Recipe, soup recipe, tamatar ka shorba, Tomato recipe, tomato soup

Ingredients:

1. 600 gms. Tomatoes

2. 1 tbsp. Chopped ginger

3. 1 tbsp. Chopped garlic

4. 1 tbsp. Whole garam masala

5. 2 no. Bay leaf

6. 1 tbsp. Chopped green coriander

7. 1 tsp. Cumin seeds

8. 1 tbsp. Sugar (optional)

9. 1 tbsp. Oil

10. 2 no. Green chili

11. As per taste Salt

Method:

* Wash and cut tomatoes into quarters

* Cook tomatoes with chopped ginger, garlic, green chilies cut into two and Whole Garam Masala. Add 5 cups of water and bay leaf. Bring to a boil.

* Simmer for twenty minutes on a slow flame until tomatoes are mashed completely.

* Strain the mixture with a soup strainer.

* Heat oil in a pan. Add cumin seeds, let them crackle. Add strained tomato liquid and season with salt.

* Bring it to a boil, add sugar if it is very sour.

* Serve tamatar ka shorba hot, garnished with chopped green coriander leaves.